pompadour

April 18, 2018 in holiday, travel, family, commercial interior

i moved to amsterdam in august, but you wouldn’t have known it was summer because of all the rain. there is the general misting present most days that you can still walk around in and then there are the serious downpours where you need to go inside. one of my earliest rain-evading discoveries was the chocolate shop, pompadour. this “gezellig” (dutch word for cozy, but meaning so much more) patisserie was located just around the corner from my apartment. it was almost a holy place for me. the interior is beautiful…rich, intricate, rose-colored wallpaper with warm, carved wooden moldings cut for the town hall of mortsel in 1895 and imported and repurposed, striking light fixtures evoking wild flowers or some kind of nature and inviting little marble cafe tables. there was just about no trouble that couldn’t be soothed away by having a cup of mint tea at pompadour. the tea was served in a large, clear glass of hot water with a couple of fresh mint stalks tucked in, accompanied by a delicious almond cake on the side. and i haven’t even gotten to the gorgeous chocolates and little cakes that looked like works of art.

passover moon cake

April 10, 2018 in family, holiday

we were still in amsterdam over passover this year, so we had a belated seder dinner this weekend. seders are a big deal to prepare… there’s all of the components of the seder plate, which depending on where you live, can be difficult to come by. in new york, all of the markets suddenly dedicate at least two aisles to passover related groceries in the week leading up to the holiday. in amsterdam, you would never know passover is happening. i had to roast a drumstick our first year living there because i couldn’t make the butcher understand the lamb shank. also, there is no matzo meal, only matzo crackers. in order to make matzo ball soup, i had to first grind up the crackers myself with a rolling pin. it was like little house on the jewish prairie in my amsterdam apartment. horseradish, also, is not easy to find. for that i would have to go to what we referred to as the "expat black market.” it’s a tiny shop on leidesgracht that caters to homesick american and british expats. the prices are outrageous, but it’s often the only place to get a crucial ingredient… a can of libby’s, libby’s, libby’s pumpkin, for example, is typically about ten euros around thanksgiving! so for a shiksa raising my children jewish (the faith of their father), seders can be a challenge, especially when we were living in the netherlands.

valentine's day

February 14, 2018 in holiday, family

valentine’s day is my favorite holiday. i love pink and red. i love lace and flowers and chocolates and hearts. and who can resist a chubby, naked baby with wings shooting love into your heart? but mostly, i love making valentines with my children and thinking about those dearest to us. this year boulder valley school district decided that students could not include sweets with their valentines in order to promote “healthy habits.” TYPICAL boulder! so we had to tape lame pencils onto the cards instead of hershey’s kisses or sweet tarts. i wouldn’t be surprised if lucy comes home with a sack full of kale and yeast ball valentines… but that’s okay because i will have loads of proper chocolate for her at home. HAPPY, HAPPY VALENTINE’S DAY lovies!

gingerbread houses

December 22, 2017 in holiday, family

i can’t remember when i started making gingerbread houses… it’s probably an extension of my love of my childhood dollhouse. i do know that making them with my children is one of my favorite christmas traditions. they are messy and sticky and my kitchen gets a thorough dusting of powdered sugar every year, but the extra mopping and wiping is worth it. we eat way too much candy, lick loads of frosting off our fingers (i always tell our recipients not to eat them, just use them as decoration!) and we usually feel a bit sick afterward. some years are more structurally successful than others - more than one house has had to make due with a cardboard wall as a result of a “kitchen earthquake.” the candy roof design has evolved as well. in the early days they were a kaleidoscope of random candies and today there is careful thought put into the layout of licorice squares, lifesavers, gumdrops and mike and ikes. the recipe is the same as the modern one we did last year… just a more traditional pattern.

turkeys in the attic

November 23, 2017 in holiday

when my grandmother died, my parents packed up all of her dishes, trinkets, costume jewelry, linens, letters and photos and put the boxes up in their attic where they sat for many years. one summer when i was home and my kids were in camp, my mother asked me to go through it all. i call it my “v.c. andrews summer” as i sat up there like a flower in the attic (minus the incestuous sibling relationships and arsenic laced cookies) sorting and organizing and labeling everything for weeks. i was allowed out each evening to join everyone for dinner, but after i dropped the kids at camp each day, i climbed the skinny wooden ladder and crawled through the small opening at the top (bonking my head most days) and continued my work. it was easy to focus because there was no cell reception and it was such a pain in the popper to come down that i just didn’t.

raisin-free cranberry sauce

November 22, 2017 in holiday, family

there are few things in this world as disgusting as raisins. they look like droppings, get stuck in your teeth (marring your smile and causing cavities) and are notorious for popping up in all kinds of baked goods (scones, muffins, cookies) that should only have chocolate chips. and unfortunately, because of their size and color, raisins sometimes appear to be chocolate, which is a terrible surprise for the unsuspecting consumer.